Indianapolis!

In March 17th, I went to Indianapolis.

About 1.5 hours left to arrive there.
First of all we went to Native American Museum.
There were many picture, oiled draw picture and we learn about Native American's history.
In the shop of museum there were many beautiful rings made by famous Native American designer.
I bought the ring because it was cheap but made in USA.

After that we went to mall.
I went to H&M and bought a women's pant.
American clothes are big for me and selecting good size clothes are very difficult.

I also ate hamburger in the in the mall.
I selected the my favorite shop,"Chick fil A" one because this was a shop which I went to with room mate.
This shop's original source was good and room mate told me recommended the way to eat.

What I wrote above ware very excited though talking with members was best.
It was happy because I could learn a lot by speaking!





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Last day!

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In March 24th 4 am we leave Rose. I missed friends in Rose thus I talked and play with them a lot. I had felt American kindness for this three weeks. No matter how bad my spoken English is, they talked and told many thing. They took us to some place such as restaurants, super mall. I really  appreciate person who supported us in this program. I am going to be like you who are kind, helpful. If possible, I want to see you guys again. What I need is studying hard and get the chance to see you again. Thank you.
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Picnic!

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In March 23rd I went to picnic at 7 PM American Picnic was not picnic I imagined. Picnic is what we walk, eat food and take picture around us. But we went to 2nd floor of SRC(gym in Rose) to ate hot dog, cookie and talked a lot. It was a little bit strange picnic because students at 1st floor of SRC were playing basketball. After that my room mate told me it is not American picnic. But but I could enjoyed last event with all my friends in Rose.
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Cooking Japanese food!

In March 19th, we cooked Japanese food for Rose students. We cocked Udon, Soba, Tempura and Rice. 10 member divided 2 groups to cook Tempura and Udon. I was a member of Udon cooking group and prepared cooking it before starting. First of all We cooked the Udon batter in March 18th. It was first time to cook Udon batter and hard work. After waking up we boiled Udon but it tasted not good because of the difference of flour. Every food except Udon were good and made people who come happy.
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